For more than 10 years, Verdure Sciences has proudly offered Longvida® Optimized Curcumin®, our patented Curcuma...

AUGUST 2019 – Equine osteoarthritis (OA), or the breakdown of joint cartilage and underlying bone due to...

Consider curcumin, the vivid yellow-orange substance that gives the root turmeric its distinctive color. A member of...

JULY 2019 – Four years ago, researchers at Swinburne University conducted a study investigating the effects of...

JUNE 2019 – Both Longvida® and Pomella® have been certified by The Detox Project as Glyphosate Residue Free further...

JUNE 2019 – Verdure Sciences was notified in May that Longvida’s Retinal Amyloid Pathology and Proof-of-Concept...

"In support of Longvida and Verdure, we are honored to join the Global Curcumin Association in an effort to unite...

There are many unanswered questions about spices and human health, but there are also clues that some, especially...

MARCH 2018 – Researchers at Central Michigan University have taken a closer look at Longvida® Optimized Curcumin....

You may have seen it popping up on cafe menus recently — the "golden latte". It's hot milk mixed with turmeric,...

A recent clinical publication in a peer-reviewed journal, JCI Insight, offers a practical, noninvasive approach to...

JUNE 2017 – Researchers at Central Michigan University have taken a closer look at Longvida® Optimized Curcumin....